Before I started WW, I made this recipe for my family and it was a great hit! I haven't made it since joining Weight Watchers, so I can't begin to tell you how many points are in one, but if I ever make it again, I will let you know. I just call this Chicken Goodness, and I have been known to make it with Pork Chops as well. Here is what I did..... First start off with your choice of Chicken or Pork Chops. On this particular day, I used Boneless, Skinless Chicken Breasts, but you could use either. I then sprayed the tin foil with Pam, to avoid the end result from sticking to the cookie sheet. I then placed the chicken evenly on the sheet and grabbed the rest of the ingredients out of the fridge! I used only three ingredients besides the meat. Italian Style Bread Crumbs, Ranch Dressing and Parmesan Cheese. I covered the top of the chicken breasts with a light layer of Ranch dressing using a spoon. You could do thick, if you want, it all depends on your preference of Ranch Taste. I keep it light as my son is very picky and would never eat it if it tasted too "Ranchy". Using a spoon, I smoothed it out on top like this. Next, I coated the top of the Ranch dressing with the Italian Seasoned Bread Crumbs. Next I sprinkled the Parmesan Cheese on top of the bread crumbs. I then placed them in the oven and cooked them for 30 minutes at 350, flipping over half way through the cooking time and following the same steps as above! And Voila!! Done! It may not look like much but it is very yummy!! You should try it! Let me know if you try it!
Until next time Cheryl Ann xo
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about meHi! And welcome to my blog! I'm just a every day kinda gal, who loves to post all about my life! Beauty, Fashion, and Nails are things that I have always had a passion for, added with little bits of my life, and you have my blog! Archives
October 2020
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